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Classic Vending Philosophy
Classic Vending prides itself on anticipating and focusing on the diverse needs and wants of our clients. We are big enough to service large corporate accounts, yet small enough to handle our clients individual needs. We understand that no two clients are alike and we are committed to providing for each of our clients' unique circumstances.

The Classic Vending Difference
The Classic Vending Difference is a direct result of eight core attributes:

  • Experience

    •    More than a decade servicing our clients

    •    Servicing small companies, large corporations & institutions

    •    Extensive experience dealing with a wide array of business types and sizes

  • Commissions

    •    Customized commission packages

    •    Commissions paid monthly by check or cash at location

    •    Mutually rewarding relationship between Classic Vending and our clientele

  • Tailored Vending Programs

    •    No standardized Programs

    •    Specialized foods/beverages conforming to the diverse wants and needs of employees

    •    Specialized machines and equipment to efficiently handle customer orders

    •    Online ordering capabilities - Order from an extensive array of products and receive your order within  24 hours

  • Client Service

    •     Client Service vs. Sales

    •     Our clients deal with the same representative from beginning of the sales process to delivery of product for client service and trouble shooting

    •     No wading through bureaucracy for service

    •     Attention to detail

    •     Proactive vs. Reactive client service

  • Quick Response Time

    •    24 hour equipment repairs

    •    Ability to respond to client needs immediately

    •    Timely replenishment of products

    •    Online ordering capabilities

    •    Regional firm: Ability to closely monitor and service clients

  • Product Selection

    •     Healthy foods and beverages catered to the specific needs of employees

    •     Extensive selection of food and beverages

    •     Gourmet coffee from premier providers

    •     Special products available upon request

    •     Brand name products

    •     Obscure, hard to find products

    •     New machines and equipments

    •     No recycling of used equipment

    •     New machines = reduced breakdowns and repair time

    •     New machines = increased flexibility with product lines

  • Social Responsibility

    •    Classic Vending donates to several of the charities and institutions that we service

    •    We donate products for charitable events and functions

  • Continuous Improvement

    •    Classic Vending believes in continually improving both our service and the understanding of our clients

    •     We engage in extensive market and client research 

    •     In order to improve service, we provide our clients with suggestion boxes

Classic Vending Client Service Team
Michael Klong, President
Mr. Klong has been President of Classic Vending since 1999 and has been involved with the business since its founding in 1989. He is responsible for marketing, logistics and client service.

Mr. Klong is a native of Chicago, Illinois, and graduated from the University of Colorado, Boulder, with a Bachelor of Science degree in Business Management and Logistics.

Randy Nasatir, Chief Executive Officer
Mr. Nasatir has been C.E.O. of Classic Vending since 1999 and has also been involved with the business since is founding. He is responsible for managing the company's day-to-day operations and business strategy.

Mr. Nasatir is a native of Chicago, Illinois, and graduated from Bradley University with a Bachelor of Science degree in Communications.

Business Information
Year founded:         1989
Client Types:           Small and Large Businesses and Institutions
Location:                 3912 W. McLean, Chicago, IL 60647
Contacts:                 Michael Klong, President
                              Randy Nasatir, CEO
Phone Number:        773.252.7000

 

                 Classic Vending, Inc. © 2006